Recipes

Looking for ways to infuse your meals with flavorful, fresh and healthy ingredients? So are we! Our own Chef Linda Duggan is always creating new recipes that let Olivia’s products shine. The following recipes are for meals simple to gourmet – delicious ideas for all different times of day. Check back often for her latest additions.

Looking for a specific ingredient?

Stuffed Pork Tenderloin

Categories: Entree, Spinach

Incredible combination of flavors in this stuffing! Excellent with chicken too!   

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Spinach Tartlets

Categories: Appetizer, Spinach

Delicious and decadent finger food perfect for your next cocktail party, brunch buffet or midnight snack! 

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Split Pea Soup

Categories: Power Greens, Soup, Spinach

Add your favorite Olivia's greens to this classic soup to boost the flavor and nutrition!

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Spinach Deviled Eggs

Categories: Appetizer, Spinach, Breakfast

The perfect protein snack gets it's green on. Swap the spinach for arugula for added zest! Yields 24 

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Baby Kale and Cornbread Stuffing

Categories: Kale, Side

Baby Kale adds flavor and depth to this easy to prepare cornbread stuffing. Serves 4-6

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Stuffed Mushrooms with Spinach

Categories: Appetizer, Spinach

This crowd pleaser will be a favorite as an appetizer or first course. Yields 24 

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Baked Brie and Spinach Appetizer

Categories: Appetizer, Spinach

Add your favorite crackers and Party on with this delicious and easy to prepare appetizer!  

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Roasted Butternut Squash and Farro Stuffing

Categories: Butternut Squash, Side

Impress your friends and family with this fancy farro side dish.

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Wild Rice Salad

Categories: Butternut Squash, Side

Absolutely scrumptious served warm over a bed of dressed spring mix or arugula!

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