Recipes

Looking for ways to infuse your meals with flavorful, organic ingredients? So are we! Our own Chef Linda Duggan is always creating new recipes that let Olivia’s products shine. The following recipes are for meals simple to gourmet – tasty ideas for all different times of day. Check back often for her latest additions.

Looking for a specific ingredient?

Lemon Dijon Viniagrette

Categories: Dressing

Excellent on kale salad or drizzled over a bed of baby arugula. Chef Linda suggests using all of these dressings as a marinade for chicken, fish, beef or pork.  

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Balsamic Goat Cheese Dressing

Categories: Dressing

Simply fabulous. Your salad will thank you!

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Creamy Jalepeno Dressing

Categories: Dressing

Turn up the dial with a bit of heat! A spicy addition to a salad, an excellent spread for a sandwich, or enjoy as a dip. 

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Blueberry Basil Viniagrette

Categories: Dressing

Sometimes it's just ALL about the dressing! Fresh picked blueberries and garden basil make this viniagrette seasonally spectacular.

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Orange Viniagrette

Categories: Dressing

Whisk up this easy viniagrette and add a fresh and bright citrus flavor to your favorite greens or vegi's.

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Avocado, Tomato & Pancetta Club

Categories: Arugula, Sandwich

Tis' the season for fresh and flavorful sandwiches! Packed for the beach, a picnic, or a hike, or enjoyed as a light and easy dinner on a hot summer night - this one is Pancetta perfect!

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French Dip with Arugula Sandwich

Categories: Arugula, Sandwich

Tender beef, sweet carmelized onions, savory cheese and bold Arugula! Yummm... thank you Chef Linda... 

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Prosciutto & Pesto Sandwich

Categories: Sandwich, Spinach

Tired of that same old ham sandwich? Treat yourself to this delectable flavor feast!

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Portobello & Spinach Sandwich

Categories: Sandwich, Spinach

Lighten up and look forward to Meatless Monday with this delicious sandwich! 

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