Recipes

Looking for ways to infuse your meals with flavorful, organic ingredients? So are we! We’re always searching for new recipes that let Olivia’s products shine. The following recipes are for meals simple to gourmet – tasty ideas for all different times of day. Check back often for our latest finds.

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Butternut Squash & Kale Pasta

Categories: Butternut Squash, Entree, Kale

Colorful pasta dinner packed with Olivia's goodness!
Recipe courtesy of Chef Linda Duggan 

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Spinach Gnudi (Dumplings)

Categories: Entree, Side, Spinach

Enjoy these elegant dumplings as a side or an entree.
Recipe courtesy of Chef Linda Duggan

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Kale Caesar Salad

Categories: Romaine, Salad, Kale

Power up that Caesar salad with baby kale for an extra dose of greens!
Recipe courtesy of Chef Linda Duggan          

 

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Warm Baby Butter Salad

Categories: Salad, Baby Butter Lettuce

Roasted brussel sprouts + bacon + cranberries = salad PERFECTION!
Recipe courtesy of Chef Linda Duggan

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Quinoa Salad in Romaine Boats

Categories: Romaine, Salad, Entree

A de-light-ful salad packed with protein and freshness!
Recipe courtesy of Chef Linda Duggan

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Kale, Feta and Egg Wrap

Categories: Breakfast, Sandwich, Kale

It's a WRAP! for breakfast, or anytime you're craving something simple and delicious!
Recipe courtesy of Chef Linda Duggan

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Savory Oatmeal Bowl

Categories: Spinach, Breakfast

Savory oatmeal is breakfast bowl-icious!
Recipe courtesy of Chef Linda Duggan

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Egg & Spinach Sandwich

Categories: Sandwich, Spinach

Skip the fast food drive-through window with this quick and energizing breakfast! 
Recipe courtesy of Chef Linda Duggan

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Mini Potato & Kale Cakes

Categories: Appetizer, Kale

Spoil your favorite fans with this delicious treat on football Sundays!
Recipe courtesy of Chef Linda Duggan

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