Recipes

Looking for ways to infuse your meals with flavorful, fresh and healthy ingredients? So are we! Our own Chef Linda Duggan is always creating new recipes that let Olivia’s products shine. The following recipes are for meals simple to gourmet – delicious ideas for all different times of day. Check back often for her latest additions.

Looking for a specific ingredient?

Kale Guacamole

Categories: Appetizer, Dressing, Kale

Can guac get any tastier?
ummmm... Oh YES it can!
Recipe courtesy of Chef Linda Duggan

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Baby Kale Pizzettes

Categories: Appetizer, Kale, Pizza

Fun little appetizer pizza's. Everything seems better when it's bite-sized! 
Recipe courtesy of Chef Linda Duggan

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Kale and Spinach Fritters

Categories: Appetizer, Juicing Blend, Side

Light and fluffy 'green' fritters. Serve with sour cream or plain yogurt.
Recipe courtesy of Chef Linda Duggan 

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Celery Sorbet with Honeyed Celery Shaved Salad

Categories: Appetizer, Celery, Salad, Dessert

Celery for Dessert?!?!  Um... YES!

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Greek Salad Celery Bites

Categories: Appetizer, Celery

Fun and delicious appetizers. Can be made ahead and refrigerated.
Recipe courtesy of The Little Kitchen

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Spinach Chips

Categories: Appetizer, Side, Spinach

Spinach Chips! Another guilt-free, healthy, tasty, vegi chip for your snacking pleasure.

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Spinach & Artichoke Appetizer

Categories: Appetizer, Spinach

Delicious layers of flavor in these bite size appetizers. Quick and easy prep.
Recipe courtesy of Chef Linda Duggan

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Spinach Feta Tarts

Categories: Appetizer, Spinach

Mini tarts... elegant appetizer and simple to prepare!
Recipe courtesy of Chef Linda Duggan

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Kale & Chickpea Fritters

Categories: Appetizer, Kale

Can be prepared the day before and baked just before serving. Enjoy with a delicious date compote.
Recipe courtesy of Chef Linda Duggan

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