Recipes

Looking for ways to infuse your meals with flavorful, organic ingredients? So are we! Our own Chef Linda Duggan is always creating new recipes that let Olivia’s products shine. The following recipes are for meals simple to gourmet – tasty ideas for all different times of day. Check back often for her latest additions.

Looking for a specific ingredient?

Sauteed Spinach & Leeks

Categories: Side, Spinach

If you've never cooked with leeks, try this simple preparation for a fabulous and simple side.

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Cranberry and Celery Relish

Categories: Celery, Side

Perfect and festive Holiday side dish.

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Lighter Creamed Spinach

Categories: Side, Spinach

Enjoy this delectable side dish at your holiday table, or classically paired with a delicious steak.

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Butternut Squash Fries

Categories: Butternut Squash, Side

Move over sweet potatoes...  HELLO healthy and delicious butternut fries!

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Roasted Cauliflower Rice with Spinach

Categories: Side, Spinach

One of Chef Linda's favorites... this side dish is even easier with packaged cauliflower rice, fresh or frozen, now available in many grocers. 

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Butternut Squash Kale Strata

Categories: Butternut Squash, Entree, Kale, Side

Hearty and healthy and oh-so-delicious addition to any bruch or holiday buffet. 

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Brown Rice and Spinach Bake

Categories: Side, Spinach

Add shredded chicken to turn this side dish into an easy weeknight meal! Also great made with wild rice.
Recipe courtesy of Chef Linda Duggan

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Cauliflower Spinach Mash

Categories: Side, Spinach

Ditch the old stand-by potato and serve up this quick and healthy combination of cauliflower and spinach.
Recipe courtesy of Chef Linda Duggan

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Roasted Kale & Carrots

Categories: Kale, Side

This double dose of vegis is a great combination of sweet carrots and earthy kale - roasted and delicious.
Recipe courtesy of Chef Linda Duggan

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