Olivia's Organics

Chicken & Butternut Squash

One pan and just a few delicious ingredients for a complete and easy weeknight meal!

Yield: 4-6 Servings


Preheat oven to 375° F.

Place the chicken thighs, butternut squash and apples on a large sheet pan. Drizzle with olive oil and season with salt, pepper, rosemary, and thyme. Roast for 45-55 minutes, until chicken is cooked through. For additional browning, turn oven to broil and broil for just a few minutes.