Apples are a wonderful addition to our sweet nutty squash.
Preheat oven to 350F.
Cut squash into bite sized pieces.
Place squash and sliced apples in a 7”x11” baking dish.
Combine remaining ingredients to make a thick crumble topping and sprinkle over squash and apples.
Cover and bake at 350 for 45-50 minutes or until squash is tender. Uncover during last 10 minutes to brown topping (or place under broiler for a few minutes).