October 14, 2020 | Newsletters
Sweater weather has arrived! Picture perfect days, colorful leaves, football season, trick-or-treating – there’s just so much to love about fall! But the thing we love most… is the food!
And no food better captures the feel of autumn than Butternut Squash! Its nutty sweet deliciousness is just what the season calls for. Plus, it’s one of the healthiest and most versatile ingredients around. It makes a great side dish or main course and it’s fabulous with savory flavors or as a sweet treat.
This week, we’re showcasing some of our favorite butternut squash recipes, perfect to enjoy at any meal throughout the day! Let’s check ‘em out!
Butternut Squash Turkey Hash: Butternut Squash is a fantastic breakfast food, offering plenty of energy to get you through the day. Plus it’s a perfect partner for eggs!
Butternut Squash Kale Grilled Cheese: Here’s a fabulous and filling lunch. This version calls for brie and sourdough, but you can substitute any melty cheese and crunchy bread you have on hand.
Butternut Squash Ravioli: This classic squash recipe blends the savory and the sweet for a decadent date night dinner. Hot tip: Whenever you can, opt for fresh sage in the buttery sauce.
Baked Butternut Squash & Apples: Squash and apples seasoned with cinnamon and nutmeg and then baked with a delicious crumble creates the warmth of fall.
There you go! Four delicious Butternut Squash recipes sure to excite the taste buds. What’s your best butternut squash recipe? Give us a shout on Instagram (@Olivias_organics) or email us at firstname.lastname@example.org.
Thanks for making Olivia’s part of your fresh, healthy life. Happy fall!