October 19, 2022 | Newsletters
Halloween is coming up quickly! If you’re anything like us, you still have a lot to do to prepare. The spooky decorations, the costumes, the party planning, the trick-or-treating route, and the candy!
But fear not! Olivia’s has the menu covered. In this week’s newsletter, we’re sharing a perfect menu for your All Hallows’ Eve festivities.
Prepare to have your taste buds terrified!
Instant Pot Butternut Squash Apple Soup:
Start with a soup that can sit and stay warm while everyone is putting their finishing touches on their costumes. No worries about cauldrons boiling over here! This instant pot soup screams autumn and comes together in mere minutes.
We love this healthy dish that works great as a side its own or as a dip. A big bowl of this (and maybe a backup container in the fridge) will make sure everyone can keep on snacking as things get spooky.
Coconut Lime Popsicles:
Everybody loves candy on Halloween. But practicing moderation with all those sweets around is no easy task. Whip up a batch of these healthier popsicles for kids to eat while saving some of the candy from their neighborhood haul.
Gin & Celery Juice Cocktail:
Here’s a tricky treat for the grownups – a delicious cocktail with just a few ingredients that gets a creepy green hue from all the delicious celery packed into it. Sip it if you dare!
Scare you have it! Four recipes perfect for keeping kids and partygoers spooked and satisfied this Halloween.
Now it’s your turn! What are your go-to recipes for October 31st?! How do you keep the candy consumption in check? Are you dressing up as your favorite Olivia’s green for Halloween? We want to hear about it! Email us at firstname.lastname@example.org or tag us on Instagram — that’s @Olivias_Organics
Thanks for making Olivia’s part of your fresh, healthy life. Stay spooky!