Recipes

Looking for ways to infuse your meals with flavorful, organic ingredients? So are we! Our own Chef Linda Duggan is always creating new recipes that let Olivia’s products shine. The following recipes are for meals simple to gourmet – tasty ideas for all different times of day. Check back often for her latest additions.

Looking for a specific ingredient?

Caesar Salad

Categories: Romaine, Salad

Turn this favorite into the perfect summer supper with the addition of grilled salmon, chicken or shrimp!
Recipe courtesy of Chef Linda Duggan

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Baby Butter Salad

Categories: Salad, Baby Butter Lettuce

Light and deliciously simple! Dazzle any plate with magnificent baby butter lettuce - taste's as perfect as it looks.
Recipe courtesy of Chef Linda Duggan

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Tuna Salad on Spinach

Categories: Entree, Salad, Spinach

Protein and greens... keeping it simple and delicious.
Recipe courtesy of Chef Linda Duggan

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Chicken Salad Romaine Wraps

Categories: Entree, Salad, Sandwich

This yummy chicken salad ditches the bread (and the extra calories and carbs) for fresh, crunchy romaine leaves!
Recipe courtesy of Chef Linda Duggan

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Celery Sorbet with Honeyed Celery Shaved Salad

Categories: Appetizer, Celery, Salad, Dessert

Celery for Dessert?!?!  Um... YES!

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Asian Salad

Categories: Dressing, Salad

This dressing is amazing and worth the effort! Perfect for this beautiful and flavorful salad.
Recipe courtesy of Chef Linda Duggan

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Arugula & Beet Salad

Categories: Arugula, Salad

Bold AND Beautiful! Prepared in just 10 minutes.
Recipe courtesy of Chef Linda Duggan

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Kale Salad with Pears and Pecans

Categories: Kale, Salad

Get your kale on! Pears and cranberries add the perfect sweetness to earthy and nutritious kale.
Recipe courtesy of Chef Linda Duggan

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Arugula Salad with Warm Bacon Vinaigrette

Categories: Arugula, Salad

Mmmmmm! Toss this impressive salad while the dressing is warm for creamy bold deliciousness!
Recipe courtesy of Chef Linda Duggan

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