Recipes

Looking for ways to infuse your meals with flavorful, organic ingredients? So are we! Our own Chef Linda Duggan is always creating new recipes that let Olivia’s products shine. The following recipes are for meals simple to gourmet – tasty ideas for all different times of day. Check back often for her latest additions.

Looking for a specific ingredient?

Chicken Salad with Arugula

Categories: Arugula, Salad, Sandwich

Short on time? Use a rotisserie chicken or yesterdays chicken leftovers!
Recipe courtesy of Chef Linda Duggan

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Baby Kale Salad

Categories: Kale, Salad

We amped up this kale salad with the brilliant color and sweetness of blood oranges.
Recipe courtesy of Chef Linda Duggan

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Arugula, Fennel & Organge Salad

Categories: Arugula, Salad

This refreshing salad makes an elegant and easy first course.
Recipe courtesy of Chef Linda Duggan

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Kale Caesar Salad

Categories: Kale, Romaine, Salad

Power up that Caesar salad with baby kale for an extra dose of greens!
Recipe courtesy of Chef Linda Duggan          

 

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Warm Baby Butter Salad

Categories: Salad, Baby Butter Lettuce

Roasted brussel sprouts + bacon + cranberries = salad PERFECTION!
Recipe courtesy of Chef Linda Duggan

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Quinoa Salad in Romaine Boats

Categories: Entree, Romaine, Salad

A de-light-ful salad packed with protein and freshness!
Recipe courtesy of Chef Linda Duggan

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Arugula Fig Salad

Categories: Arugula, Salad

A little sweet and a little crunch with our delicious peppery arugula! A beautiful and refreshing combination.
Recipe courtesy of Chef Linda Duggan

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Lobster Corn Salad

Olivia's tender baby lettuce paired with seasonal favorites... delicious lobster, sweet corn and heirloom tomatoes. A decadent end to a beautiful summer season.
Recipe courtesy of Chef Linda Duggan

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Classic Greek Salad

Categories: Romaine, Salad

A fast, flavorful, fresh, fantastic FAVORITE! 
Recipe courtesy of Chef Linda Duggan

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