Sweet and savory with this combo of flavors!
Yield: 3-4 Servings
In a large salad bowl, toss together the salad ingredients.
To make the dressing, whisk together the vinegar, Dijon mustard and honey in a bowl. Gradually whisk in the olive oil until smooth and emulsified. Season with salt and pepper.
Drizzle dressing over salad. Toss and enjoy!