Celery & Gorgonzola Sticks

Yield
6-8 servings.

Ingredients

• 1 (10 oz.) package Olivia’s Organic Celery Heart – cut into 3-inch sticks
• 6 ounces gorgonzola cheese
• 1/4 cup fresh parsley – finely chopped

Instructions

1. Mix together parsley and cheese until well combined.
2. Fill celery sticks with cheese and plate.