Recipes

Looking for ways to infuse your meals with flavorful, fresh and healthy ingredients? So are we! Our own Chef Linda Duggan is always creating new recipes that let Olivia’s products shine. The following recipes are for meals simple to gourmet – delicious ideas for all different times of day. Check back often for her latest additions.

Looking for a specific ingredient?

Miso Soup with Spinach and Shrimp

Categories: Soup, Spinach

Warm up your day with this light and flavorful soup!

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Kale Scones

Categories: Kale, Dessert, Breakfast

Mmmmmm... two of our favorites ~ Kale and Scones!
Recipe adapted from The Joy of Cooking

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Celery, Fennel and White Bean Soup

Categories: Appetizer, Celery, Soup

Sensational flavors yet so simple to prepare!

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Butternut Squash, Fontina Cheese & Apple Pizza

Categories: Butternut Squash, Entree, Pizza

Earthy, sweet, creamy comfort food! Fabulous for lunch, dinner and anytime snack!  
Recipe courtesy of Chef Linda Duggan

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Prosciutto wrapped Arugula with Pecorino

Categories: Appetizer, Arugula

Incredible flavors and beautiful presentation. Inspired by Chef Linda's recent trip to italy. 

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Turkey Avocado Wrap

Categories: Power Greens, Sandwich

Wrap it up with Olivia's greens. Swap the turkey with eggs for a fabulous breakfast to-go. Fast food made with real food!

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Arugula Fig Salad

Categories: Arugula, Salad

Sweet figs and crunchy apples paired with our delicious peppery arugula! A beautiful and refreshing combination.

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Quinoa and Spinach Stuffed Tomatoes

Categories: Appetizer, Side, Spinach

Protein packed quinoa with nutritious spinach and tomatoes. Special enough for guests yet perfect for lunch on the go!

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Lobster Corn Salad

Olivia's tender baby lettuce paired with seasonal favorites... delicious lobster, sweet corn and heirloom tomatoes. A decadent end to a beautiful summer season.
Recipe courtesy of Chef Linda Duggan

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