Looking for ways to infuse your meals with flavorful, organic ingredients? So are we! Our own Chef Linda Duggan is always creating new recipes that let Olivia’s products shine. The following recipes are for meals simple to gourmet – tasty ideas for all different times of day. Check back often for her latest additions.

Looking for a specific ingredient?

Greek Salad Celery Bites

Categories: Appetizer, Celery

Fun and delicious appetizers. Can be made ahead and refrigerated.
Recipe courtesy of The Little Kitchen

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Asian Salad

Categories: Dressing, Salad

This dressing is amazing and worth the effort! Perfect for this beautiful and flavorful salad.
Recipe courtesy of Chef Linda Duggan

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Spinach Chips

Categories: Appetizer, Side, Spinach

Spinach Chips! Another guilt-free, healthy, tasty, vegi chip for your snacking pleasure.

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Spaghetti Squash with Kale and Turkey Sausage

Categories: Entree, Kale

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Mashed Butternut Squash

Categories: Butternut Squash, Side

So delicious, naturally sweet and nutty - this side dish couldn't be any simpler.

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Roasted Butternut Squash Soup

Categories: Butternut Squash, Soup

Make this hearty and delicious soup Vegan by skipping the dairy and using vegetable broth.
Recipe courtesy of Team Olivia

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Spinach & Artichoke Appetizer

Categories: Appetizer, Spinach

Delicious layers of flavor in these bite size appetizers. Quick and easy prep.
Recipe courtesy of Chef Linda Duggan

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Veggie Omelet

Categories: Power Greens, Breakfast

Looking to eat more veggies? This 10 minute omelet can be made with any of Olivia's greens.
Recipe courtesy of Chef Linda Duggan

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Healthy Shrimp Scampi

Categories: Entree, Power Greens, Spinach

Our healthier, lighter version has less fat, calories and carbs, and adds nutritious leafy greens.
Recipe courtesy of Chef Linda Duggan

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