Recipes

Looking for ways to infuse your meals with flavorful, organic ingredients? So are we! Our own Chef Linda Duggan is always creating new recipes that let Olivia’s products shine. The following recipes are for meals simple to gourmet – tasty ideas for all different times of day. Check back often for her latest additions.

Looking for a specific ingredient?

Summer Celery Salad

Categories: Celery, Salad, Side

Looking for a simple summer side that is refreshing and delicious? Look no further. Easy Peas-y!

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Risotto with Arugula & Corn

Categories: Arugula, Side

The sweetness of the fresh corn and tomatoes compliment the arugula perfectly!

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Kale & Carrot Tart

Categories: Appetizer, Kale, Side

A unique veggie side dish... sweet and savory tart!
Recipe courtesy of Chef Linda Duggan

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Spinach Gnudi (Dumplings)

Categories: Entree, Side, Spinach

Enjoy these elegant dumplings as a side or an entree.
Recipe courtesy of Chef Linda Duggan

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Roasted Butternut Squash and Farro Stuffing

Categories: Butternut Squash, Side

Impress your friends and family with this fancy farro side dish.

Recipe courtesy of Chef Linda Duggan

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Cranberry and Celery Relish

Categories: Celery, Side

Perfect and festive Holiday side dish.

Recipe courtesy of Chef Linda Duggan

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Lighter Creamed Spinach

Categories: Side, Spinach

Enjoy this delectable side dish at your holiday table, or classically paired with a delicious steak.

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Quinoa and Spinach Stuffed Tomatoes

Categories: Appetizer, Side, Spinach

Protein packed quinoa with nutritious spinach and tomatoes. Special enough for guests yet perfect for lunch on the go!
Recipe courtesy of Chef Linda Duggan 

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Summer Quinoa Salad

Categories: Salad, Side, Spinach

Hungry for more? Easily turn this colorful salad into a light summer meal by adding goat cheese and cooked chicken.
Recipe courtesy of Chef Linda Duggan

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