Recipes

Looking for ways to infuse your meals with flavorful, fresh and healthy ingredients? So are we! Our own Chef Linda Duggan is always creating new recipes that let Olivia’s products shine. The following recipes range from simple to gourmet – delicious ideas for any time of day. Check back often for her latest additions.

Looking for a specific ingredient?

Veggie Couscous

Categories: Power Greens, Side

Couscous makes a great base for your favorite fresh or frozen veggies.
Yield: 8 Side Servings

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Potato & Leek Fritters

Categories: Appetizer, Leeks, Side

Olivia's convenient washed and trimmed Leeks make this fritter pop with flavor!
Yield: 12-14 Fritters

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Mushroom & Leek Risotto

Categories: Side, Leeks

Just a litte TLC and about 20 minutes of your undivided attention - this leek lovers risotto is so worth the time!
Yield: 6-8 Servings

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Spinach Gnudi (Dumplings)

Categories: Spinach, Entree, Side

Enjoy these elegant dumplings as a side or an entree.

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Spaghetti Squash Kale Bake

Categories: Kale, Side

Skip the pasta and add texture and taste to your next meal with this comforting and colorful side dish. Yield: 6-8 Servings

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Mashed Potato Spinach Bake

Categories: Side, Spinach

Perfect prep ahead sidedish. Bake just before serving for piping hot mashed potatoes! Yield: 8-10 Servings

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Spinach Cheese Strata

Categories: Spinach, Breakfast, Side

This impressive and comforting casserole is easy to make ahead and bake when ready to serve. Yield: 8-10 Servings

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Roasted Potatoes, Greens & Tomatoes

Categories: Power Greens, Side

Packed with flavor, this hearty side dish will make any dinner special. Also fantastic with eggs for breakfast or brunch.  

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Quinoa & Spinach Stuffed Tomatoes

Categories: Spinach, Appetizer, Side

Protein packed quinoa with nutritious spinach and tomatoes. Special enough for guests yet perfect for lunch on the go! Yield: 6 Stuffed Tomatoes

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