Recipes

Looking for ways to infuse your meals with flavorful, organic ingredients? So are we! Our own Chef Linda Duggan is always creating new recipes that let Olivia’s products shine. The following recipes are for meals simple to gourmet – tasty ideas for all different times of day. Check back often for her latest additions.

Looking for a specific ingredient?

Watermelon Arugula Salad

Categories: Arugula, Salad

Sweet, bold and fresh! Serve this amazing flavor combination at your next summer celebration.

View Recipe

Summer Celery Salad

Categories: Celery, Salad, Side

Looking for a simple summer side that is refreshing and delicious? Look no further. Easy Peas-y!

View Recipe

Chopped Salad

Categories: Romaine, Salad

This salad hits all the notes and was a huge crowd pleaser in Chef Linda’s test kitchen.

View Recipe

Arugula & Burrata Salad

Categories: Appetizer, Arugula, Salad

Try this as an alternative to the usual Caprese salad. Easy to put together and the flavors deliver!

View Recipe

Chicken Salad with Arugula

Categories: Arugula, Salad, Sandwich

Short on time? Use a rotisserie chicken or yesterdays chicken leftovers!
Recipe courtesy of Chef Linda Duggan

View Recipe

Baby Kale Salad

Categories: Kale, Salad

We amped up this kale salad with the brilliant color and sweetness of blood oranges.
Recipe courtesy of Chef Linda Duggan

View Recipe

Arugula, Fennel & Organge Salad

Categories: Arugula, Salad

This refreshing salad makes an elegant and easy first course.
Recipe courtesy of Chef Linda Duggan

View Recipe

Kale Caesar Salad

Categories: Kale, Romaine, Salad

Power up that Caesar salad with baby kale for an extra dose of greens!
Recipe courtesy of Chef Linda Duggan          

 

View Recipe

Warm Baby Butter Salad

Categories: Salad, Baby Butter Lettuce

Roasted brussel sprouts + bacon + cranberries = salad PERFECTION!
Recipe courtesy of Chef Linda Duggan

View Recipe