“Since finding Olivia’s Organics we have probably doubled the amount of salads we eat and we always seem to find recipes that can leverage them; tacos, sandwiches, etc.”
Looking for ways to infuse your meals with flavorful, organic ingredients? So are we! Our own Chef Linda Duggan is always creating new recipes that let Olivia’s products shine. The following recipes are for meals simple to gourmet – tasty ideas for all different times of day. Check back often for her latest additions.
We do not source, process, pack or distribute any whole-head, heart, or chopped romaine lettuces, the subjects of the current CDC investigation. Baby romaine, which is the lettuce in our blends, is a different crop. Baby leaf, including our baby romaine, requires different cultivation methods. We are not sourcing any product from Yuma, AZ.