Recipes

Looking for ways to infuse your meals with flavorful, organic ingredients? So are we! Our own Chef Linda Duggan is always creating new recipes that let Olivia’s products shine. The following recipes are for meals simple to gourmet – tasty ideas for all different times of day. Check back often for her latest additions.

Romaine lettuce grown in Yuma, AZ is the subject of the current CDC investigation.  We are not sourcing any product from Yuma, AZ.

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Turkey Lettuce Taco's

Categories: Entree, Romaine

Delicious and healthy taco's using Olivia's romaine leaves. So fresh and crunchy and good for you! 
Recipe courtesy of Chef Linda Duggan

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Tuna Salad on Spinach

Categories: Entree, Salad, Spinach

Protein and greens... keeping it simple and delicious.
Recipe courtesy of Chef Linda Duggan

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Chicken Salad Romaine Wraps

Categories: Entree, Salad, Sandwich

This yummy chicken salad ditches the bread (and the extra calories and carbs) for fresh, crunchy romaine leaves!
Recipe courtesy of Chef Linda Duggan

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Healthy Shrimp Scampi

Categories: Entree, Power Greens, Spinach

Our healthier, lighter version has less fat, calories and carbs, and adds nutritious leafy greens.
Recipe courtesy of Chef Linda Duggan

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Pasta with Sauteed Greens and Ricotta

Categories: Entree, Saute Blend

Use your favorite greens in this comforting dish. Prepared in just 30 minutes.
Recipe courtesy of Chef Linda Duggan

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Pork Chops stuffed with Spinach and Gorgonzola Cheese

Categories: Entree, Spinach

You will make this dish over and over. Substitue the spinach with any Olivia's green for added variety.
Recipe courtesy of Chef Linda Duggan 

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Healthy Salmon Salad

Categories: Entree, Salad

Incredibly moist and flavorful, this balsamic glazed salmon is delicious served on top of any Olivia's salad greens. The balsamic glaze is memorable and will become a recipe favorite!
Recipe courtesy of Chef Linda Duggan

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Stuffed Peppers with Quinoa and Spinach

Categories: Entree, Side, Spinach

Beautiful and delicious, quinoa and vegi stuffed peppers make a colorful and healthy side dish or the perfect vegetarian meal.
Recipe courtesy of Chef Linda Duggan

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Pasta with Pesto, Peas & Pancetta

Categories: Entree, Kale, Spinach

Kale and Spinach Pesto make this pasta dish spectacular! The pesto is loaded with nutrients and adds tremendous flavor to any dish.
Recipe courtesy of Chef Linda Duggan

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