Recipes

Looking for ways to infuse your meals with flavorful, fresh and healthy ingredients? So are we! Our own Chef Linda Duggan is always creating new recipes that let Olivia’s products shine. The following recipes are for meals simple to gourmet – delicious ideas for all different times of day. Check back often for her latest additions.

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Spinach Feta Tarts

Categories: Appetizer, Spinach

Mini tarts... elegant appetizer and simple to prepare!

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Power Blend Quesadillas

Categories: Entree, Saute Blend, Appetizer

Cook up some delicious quesadillas on Sunday for easy brown-bag lunches for the week. Just reheat and eat!

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Celery, Fennel and White Bean Soup

Categories: Celery, Appetizer, Soup

Sensational flavors yet so simple to prepare!

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Kale & Carrot Tart

Categories: Appetizer, Kale, Side

A unique veggie side dish... sweet and savory tart!

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Butternut Squash Hummus

Vibrant, creamy and sweet! Chef Linda takes hummus to a whole new level!

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Spinach Tartlets

Categories: Appetizer, Spinach

Delicious and decadent finger food perfect for your next cocktail party, brunch buffet or midnight snack! 

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Spinach Deviled Eggs

Categories: Spinach, Breakfast, Appetizer

The perfect protein snack gets it's green on. Swap the spinach for arugula for added zest!

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Stuffed Mushrooms with Spinach

Categories: Appetizer, Spinach

This crowd pleaser will be a favorite as an appetizer or first course.
 

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Baked Brie and Spinach Appetizer

Categories: Appetizer, Spinach

Add your favorite crackers and Party on with this delicious and easy to prepare appetizer!  

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