Recipes

Looking for ways to infuse your meals with flavorful, fresh and healthy ingredients? So are we! Our own Chef Linda Duggan is always creating new recipes that let Olivia’s products shine. The following recipes are for meals simple to gourmet – delicious ideas for all different times of day. Check back often for her latest additions.

Looking for a specific ingredient?

Quinoa & Spinach Stuffed Tomatoes

Categories: Appetizer, Side, Spinach

Protein packed quinoa with nutritious spinach and tomatoes. Special enough for guests yet perfect for lunch on the go! Yield: serves 6 as a side dish

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Prosciutto wrapped Arugula

Categories: Appetizer, Arugula

Incredible flavors and beautiful presentation. Inspired by Chef Linda's recent trip to italy. Yield: 12 rolls

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Chicken Spinach Pockets

Categories: Appetizer, Pizza, Spinach

Ditch the frozen stuff and wow your family with these healthier, tastier pockets! Yield: 12 pockets

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White Bean Arugula Crostini

Categories: Appetizer, Arugula

Crostini made super simple and full of hearty delicious flavors. Yield: 16 - 20 crostini

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Power Blend Pinwheels

Categories: Appetizer, Power Greens

Appetizer or anytime snack, these delicious morsels can be prepped ahead. Yield: 24 pinwheels

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Mini Chicken & Kale Meatballs

Categories: Appetizer, Kale

Fantastic appetizer and can be made ahead and frozen for later use. Yield: 16 - 20 mini meatballs

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Spinach Feta Tarts

Categories: Appetizer, Spinach

Mini tarts... elegant appetizer and simple to prepare!

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Power Blend Quesadillas

Categories: Appetizer, Entree, Saute Blend

Cook up some delicious quesadillas on Sunday for easy brown-bag lunches for the week. Just reheat and eat! Yield: 4 servings

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Celery, Fennel and White Bean Soup

Categories: Appetizer, Celery, Soup

Sensational flavors yet so simple to prepare! Yield: 6-8 servings

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