Looking for ways to infuse your meals with flavorful, fresh and healthy ingredients? So are we! Our own Chef Linda Duggan is always creating new recipes that let Olivia’s products shine. The following recipes range from simple to gourmet – delicious ideas for any time of day. Check back often for her latest additions.

Looking for a specific ingredient?

White Bean Arugula Crostini

Categories: Appetizer, Arugula

Crostini made super simple and full of hearty delicious flavors. Yield: 16-20 Crostini

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Fiesta Salad

Categories: Salad

Fresh ingredients like avocado, mango, corn and lime make our delicious greens a Fiesta in a bowl! Serves 4

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Power Blend Pinwheels

Categories: Appetizer, Power Greens

Appetizer or anytime snack, these delicious morsels can be prepped ahead. Yield: 24 pinwheels

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Lentil Stew with Greens & Sausage

Categories: Spinach, Kale, Soup

Full of flavor and quick and easy to prepare!

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Mini Chicken & Kale Meatballs

Categories: Appetizer, Kale

Fantastic appetizer and can be made ahead and frozen for later use. Yield: 16 - 20 mini meatballs

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Pasta with Greens and Ricotta

Categories: Entree, Saute Blend

Use your favorite greens in this comforting dish. Prepared in just 30 minutes.

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Elevated Eggs Benedict

Categories: Power Greens, Breakfast

Who knew eggs benedict could be so simple! Just 20 minutes and serves 2.

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Pasta with Pesto, Peas & Pancetta

Categories: Spinach, Entree, Kale

Kale and Spinach Pesto make this pasta dish spectacular! The pesto is loaded with nutrients and adds tremendous flavor to any dish. Yield: 4 - 6 servings

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Pork Loin Stuffed with Kale

Categories: Entree, Kale

Tender pork loin stuffed with baby kale, mushrooms and prosciutto. Delicious! Yield: 4 - 6 servings

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