Looking for ways to infuse your meals with flavorful, fresh and healthy ingredients? So are we! Our own Chef Linda Duggan is always creating new recipes that let Olivia’s products shine. The following recipes are for meals simple to gourmet – delicious ideas for all different times of day. Check back often for her latest additions.

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Cranberry and Celery Relish

Categories: Celery, Side

Perfect and festive Holiday side dish.

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Lighter Creamed Spinach

Categories: Side, Spinach

Enjoy this delectable side dish at your holiday table, or classically paired with a delicious steak.

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Kale and Vegetable Soup with Ham

Categories: Kale, Soup

Hearty and healthy, this quick cooking soup is perfect to warm a chilly day. Serves approximately 4 to 6.
Recipe courtesy of Chef Linda Duggan

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Blueberry Basil Vinaigrette

Categories: Dressing

Sometimes it's just ALL about the dressing! Fresh picked blueberries and garden basil make this viniagrette seasonally spectacular.

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Kale & Brussels Sprouts Slaw

Categories: Kale, Salad

Fresh, delicious and loaded with green goodness!

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Butternut Squash Tartlets

Categories: Butternut Squash, Dessert

Butternut squash nudges out pumpkin in these little loves.

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Butternut Squash Fries

Categories: Butternut Squash, Side

Move over sweet potatoes...  HELLO healthy and delicious butternut fries!

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Butternut Stuffed Peppers

Categories: Butternut Squash, Entree

Chef Linda's stuffed peppers are almost too pretty to eat! The colors are magnificent!

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Celery and Cauliflower Soup

Categories: Celery, Soup

A powerhouse of nutrients, this soup is also smooth and light and absulutely delicious!

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